$7.00
1 bulb for

Named for its mottled burgundy skin, and said to have been brought to the Pacific Northwest by Russian immigrants in the early 1900s. Forms a ring of 6–12 large plump cloves around a central stalk. Aromatic with nutty notes when cooked; semi-spicy raw. Keeps well for more than 6 months. Hardneck. Photo credit: Fedco

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SKU: russian-red Categories: ,
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